SkyFood®
Each of our products has a unique taste based on traditional recipes. The products on offer are indispensable in extreme situations, during unusual tasks, when there is no access to water or energy sources. Our tin will heat up by itself and your wholesome meal will be ready in a few minutes.
Weight: 400 g. Composition: wode, pork 27%, mushrooms 11%, cream (from milk), buckwheat groats 5.7%, carrots 5.3%, drumstick 3.5%, flour Wheat, onion 1.4%, salt, rapeseed oil, dried garlic, black pepper. Possible presence: celery, soya, Mustard. MEAT DISH.
Nutritional values per 100 g:
Energy value 466 kJ 6 % RWS, 112 kcal, Fat 6.0 g 9 % RWS, Including saturated fatty acids 2.7 g 14 % RWS, Carbohydrates 8.5 g 3 % RWS, Including sugars 0.5 g 1 % RWS, Protein 5.4 g 11 % RWS, Salt 1.5 g 25 % RWS.
RWS - Reference Intake Value for an average adult (8400kJ/2000kcal
Best before date: 22.08.2026
Weight: 400 g. Composition: wode, beef 25%, tomato pureeders, peppers 6.3%, red beansna 5.7%, rice 5.3%, onion, corn 2.3%, flour Wheat, canola oil, spices (contain mustard), salt, sugar, dried garlic. Possible presence: celery, soya, milk (including lactose). MEAT DISH.
Nutritional values per 100 g:
Energy value 466 kJ 6 % RWS, 112 kcal, Fat 6.4 g 9 % RWS, Including saturated fatty acids 2.4 g 12 % RWS, Carbohydrates 7.1 g 3 % RWS, Including sugars 1.1 g 1 % RWS, Protein 5.7 g 11 % RWS, Salt 1.1 g 18 % RWS.
RWS - Reference Intake Value for an average adult (8400kJ/2000kcal
Best before date: 05.02.2027
Weight: 400 g. Ingredients: Water, chicken fillet 30%, coconut milk (coconut extract, water), vegetables 7.1% (carrots, parsnips, parsley, celery, leek), rice 5.7%, mango pulp 4,2%, cream (from milk), wheat flour, onion 1.8%, salt, canola oil, spices (including curry (0.2%), mustard), dried garlic, lemon grass .Possible presence of: soya. MEAT DISH.
Nutritional values per 100 g:
Energy value 447 kJ 5 % RWS, 107 kcal, Fat 4.2 g 6 % RWS, Including saturated fatty acids 1.8 g 9 % RWS, Carbohydrates 8.5 g 3 % RWS, Including sugars 1.2 g 1 % RWS, Protein 8.2 g 16 % RWS, Salt 1.2 g 20 % RWS.
RWS - Reference Intake Value for an average adult (8400kJ/2000kcal
Best before date: 07.02.2027
NCAGE
standards
NATO
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